- 1lb ground meat- I used a mix of ground pork and lean beef
- 2 eggs
- 1/2 cup milk
- bread crumbs- Italian Style
- 1/2 tsp Oregano
- 3 cloves garlic minced
- 1/2 red onion chopped
YES I'm terrible at chopping onions. No comments on the photos please. It's easy- Beat the eggs then add wtih all remaining ingredients into a bowl. Mix with your hands. Form into ball size- Golf ball will take 30 minutes to cook Tennis ball size that I did took closer to 45 minutes.
Place in oven- cook- Enjoy!
No comments:
Post a Comment