Curry coconut tomato chicken

We had a bunch of fresh Tomato's to use up from the garden so this is my twist on a recipe.  You can substitute the Fresh tomato's for tomato sauce.

The tomatos gave a lot of liquid to the recipe- you may want to watch the curry powder if you go with a tomato sauce instead.

2 large tomatoes - processed in a food blender
3 cloves garlic -minced
2tbsp Curry powder
1 can (Small) coconut milk
3 breasts chicken cut into 1" pieces

I like to give the chicken a bit of a sear- then added the tomato sauce and all other ingredients.

Serve over rice. If you substitute Tomato sauce instead of fresh tomatoes it would probably go well over pasta as well.

Fast and easy made a solid 4 servings (and some left overs) in under 30 minutes (including prep!)

Kids ate it up!